In Bali's highlands, Ubud offers an entirely different experience than the more raucous and crowded cities of Kuta and Seminyak. It is a popular tourist destination because of the area's stunning scenery, vibrant arts scene, diverse culture, and myriad other attractions.

Anyone who visits the island with many things to do and many attractions will be satisfied. In the city, there are some activities to do.

Taste Some Famous Foods of Ubud

A trip to Ubud wouldn't be complete without sampling some of the region's delicacies. Balinese, Indonesian, and ethnic cuisine are available for all tastes and budgets.

If you're a food lover, this side of the island is the place to go using the cheap holiday package provided by Quintrip. Among Indonesians and visitors alike, Balinese cuisine has an exceptional flavor.

In contrast to younger areas of Bali like the Nusa Islands, Ubud has a long history of tourism and a well-developed eating scene. Here is the list of some famous foods of Ubud.

Lawar, A Versatile Balinese Meal

It a versatile Balinese meal with is a delicious concoction of vegetables, minced pork, and coconut meat that is spiced up with various aromatic herbs and flavors. It is traditionally cooked with pork or turtle, but it can also be made with chicken, duck, or beef.

Fresh blood, one of the dish's secret ingredients, is considered an entry into the Bali dining scene. Its dining locations are always full, showing that it is one of the best cuisines to enjoy in Ubud, even if you think the inclusion of fresh blood scares visitors off.

Satay (Sate Lilit)

It is Bali's most famous street snack. Of course, Indonesian cuisine would be incomplete without satay. It is a staple of Indonesian cuisine, from street carts to fine dining facilities, festive occasions, and public gatherings. Satay is a must-try when in Ubud.

A flat skewer is covered with minced meat and served as a typical appetizer. It is prepared with a wide variety of meats, including fish. Eat satay in Bali is like eating an American cheeseburger every day, and no matter how you shake it, satays are just delectable!

Bebek Betutu

Cooked either by scorching or grilling with Indonesian spices, Bebek Betutu is served as part of a ceremonial meal.

A grill powered by the ashes of dried coconut husks is used to prepare this traditional Balinese ceremonial food. Before roasting, the entire animal is rubbed and filled with seasonal ingredients such as lemongrass, garlic, black peppercorns, coriander seeds, and kaffir lime paste.

Traditionally, the flavored duck is wrapped in leaves and baked in an earth oven before being steamed over hot coals. Banana leaf-wrapped duck, known as Bebek in local slang, has become increasingly popular among tourists.

Gado Gado

One of Indonesia's best-known dishes is Gado Gado because it's terrific. Peanuts, ketchup with green veggies and soft potatoes, and congealed rice will likely please your taste buds if you're looking for something fresh to eat. Gado-Gado can be made in a variety of ways.

Sela Rice

Try the Sela rice if regular rice isn't your cup of tea. In contrast to conventional rice, Sela Rice is made by blending a small amount of cassava with rice. It contains a wide range of health benefits and a delicious flavor.

See long-tailed macaques in Ubud Monkey Forest

It is one of the most popular attractions in Ubud due to the hundreds of monkeys in their natural habitat. About 700 long-tailed macaques live in the Ubud Monkey Forest outside the city center.

The community-based management, tall trees, and classic stone-carved statues in this 13-hectare park create a peaceful ambiance. Walking through the woodland with shrines and banyan trees felt like something straight out of Indiana Jones.

Explore Goa Gajah(Elephant Cave)

You can't miss Goa Gajah, one of Bali's most popular tourist destinations, Goa Gajah, translates as "Elephant Cave" in Indonesian.

After descending a flight of stairs, you'll arrive at a beautiful courtyard that serves as the entryway to a supposedly 11th-century cave. Inside the cave, there are rock-wall carvings and a place for contemplation and prayer.

A vast collective pool with stone carvings and water fountains was excavated in 1954 in Goa Gajah. There are a variety of cave paintings, a tiny shrine for meditation in the cave, and a Hindu temple with a bathing pool and flowing fountains on the exterior.

Visit Puri Saren Agung, A popular Tourist Destination

Puri Saren Agung, the castle of the Ubud royal family, is one of Ubud's most recognizable monuments and a popular tourist destination. It was constructed in the 1800s, under the reign of Ida Tjokorda Putu Kandel, in the city's center.

The Royal Family still uses parts of the palace for ceremonial purposes, although the grounds and magnificent Balinese architecture are open to the public. It's also renowned as the most excellent spot to see a traditional Balinese dance show in the evenings. So what are you waiting for? Plan a trip to Ubud using package holiday deals provided by Quintrip for a memorable tour.

Explore Museum Rudana

Collector Nyoman Rudana & his wife, a kindred art enthusiast named Ni Wayan Olasthini, opened the museum in 1995, which looks out over some lush, emerald-hued rice fields, and it now spans two floors.

Some 400 pieces of art memorabilia are on display at the museum, which is spread across three levels and includes classic artworks and antiques such as a calendar from the 1840s.

Shopping

The Ubud art market is at the heart of Bali's shopping district, making it the best spot to buy art. From clothing and jewelry to bags and trinkets, this has it all in plenty in the center of Ubud.

Due to Ubud's central location in several art-producing towns, many hand-crafted items from the surrounding area may be found here.

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